Thank you for coming to Bido these past years, now we are ready to give back you the visit.
Life is a constant, and sometimes unexpected, change …
Let’s make changes opportunities and, when you get home, we suggest that put your cell phone down, don’t turn on the TV, forget about the bad mood, the indignation and do something special.
Because good times will not only be remembered for the place where they happen but for the intensity and emotion with which they are experienced.
So as a family, as a couple or alone, put some candles, some flowers, good music, serve yourself a good wine, get handsome and take time to talk, think, laugh, remember, plan … lunch or dinner.
Our days and hours of service of Bido At home:
at noon: Friday, Saturday and Sunday, from 1:30 pm to 3:00 pm;
night: Friday and Saturday from 8:00 p.m. to 10:00 p.m.
You can place your order on the phone:
+34 881 922 847
Minimum order for home delivery: 50 €
For local collection, it is not established.
And if you have to stay for lunch at the office, there will always be someone who has something to celebrate. You deserve something special because each day is unique.
* If you would like some type of processed seafood (shrimp, cockles, mussels, clams …) order it in advance.
Check our wine list on our Menu and Tasting Menu page, with a 25% discount on the menu prices.
Our homemade vermouth prepared on Sundays accompanied by pickled olives-garlic and fried almonds in curry (for 2 people) 14 €
homemade pie of the day15
seafood or Iberian ham18
Mencía red wine reduction, pear jam with Macallan whisky, toasted brioche19
green apple, A Capela cheese curd burrata16
pickles, tartar aemulsion, Galmesano cheese18
San Simon da Costa pesto, seasonal mushrooms, roasted jus 15
Phisalis and Ponzu sauce18
slightly spicy, lime and ginger22
of marinated tomato, of roasted pepper, of grilled aubergine and of lightly pickled beet22
pickles and piparra juice18
spring vegetables, onion and hazelnut praline, grilled vegetable demiglaçe24
carrots, potato gnocchi, sauteed baby spinach23
pumpkin, fresh spinach and Porto and PX sauce24
white choco-toffee-coffee sauce6
Sacher cake, creamy chocolate, crunchy cocoa beans and guanaja chocolate ganache6
five-spice chiboust and orange sauce6
Cualquiera de los 14 alérgenospuede formar parte directamente o en
forma de trazas en nuestras elaboraciones.
Consulte a nuestro personal.
Mint and Cucumber